Tuesday, April 2, 2013

From delta to denouement

We rode south from Saigon with one goal: to reach Phu Quoc island. We had a vision of pristine, quiet bliss. A hope, a fantasy, and one we hadn’t tried to verify and wanted to realise only through direct experience. It was like Pacific Playland in Zombieland.

Still reeling from the poisoned fish supped several days ago, it was a 320 kilometre ride to Ha Tien, the port close to the southern border of Cambodia from where we knew there ran a ferry to Phu Quoc (pronounced Poo Cock). No longer with a scenic option like the Ho Chi Minh trail, it was main highways and traffic through the Mekong Delta. Hot tarmac and fumes.

Mystery pig, Chau Doc






Four lane highways frequently and without any warning merged to two before a narrow bridge crossing the countless rivers that make up the brown and silty delta. Not a problem, that is unless you are caught on a narrow shoulder between a truck and a railing, or overtaking on an outside lane that suddenly disappears.

The sun was brutal and the temperature lingered around 38. We stopped frequently for drinks as we sweated and I cramped, the combined effects of total purging and dehydration beginning to become evident. In the face of relentless traffic, several near-crashes and my continued physical unease, we decided we would not make it all the way to Ha Tien, and aimed more modestly for some coastline to the south, hoping for a late afternoon dip to wash away the sunscreen and accumulated road dirt.

Calf flex, Phu Quoc

An arrow straight road to Rach Gia that Google maps suggested might be an efficient highway route turned out to involve both a ferry passage and a two-lane road crawling with school kids on wobbly bikes and motorbike and car traffic through which powered minivans, horns ablaze. It was terrible riding. Aaron traded Marlboros for a guide to the nearest hotel and we settled in.

Tofu, vegemite and avocado rolls for dinner washed down with Revive. A quick bit of research revealed ferries leaving from Ha Tien at 8am and 1pm. We wanted to catch the 8am, and with 100km of riding to go, set the alarm for 4.30am.

Delta life


With an abruptly muffled ‘B-gawk!’ and a cloud of feathers the carcass of a chicken lay prone and amorphous in my wake. In the pre-dawn semi-light the grey-blue sky and grey-black tarmac blended into one, the blurred ether punctuated by explosions of bugs. Few vehicles moved along the roads yet, the odd over-burdened motorbike dragging the means for the day’s labour and intermittently placed vendors setting up shop. We were on the outskirts of Rach Gia and seeking to make good time on the empty roads. Having set out in the murky dark of 5am, our malfunctioning electrics felt authentically Vietnamese amongst the equally hamstrung and unilluminated early morning traffic.

Snorkeling destination

The victim had been pecking in the middle of the road, taking advantage of the still nascent day. As Aaron thundered past he could sense it. On countless roads we had passed livestock or animals lingering on the lanes. Always we would exercise caution, slowing and attempting to give as wide of a berth as possible. On a motorbike, a minor collision can see you skidding face-first across the ground. Not fun. Usually the animals maintain a constant bearing, or slowly saunter in a direction once they identify a potential threat. Not this chicken.

Delta

As Aaron peered over his shoulder the chicken remained in the middle of the road, pecking. Thirty metres and closing. It looked up. Twenty metres and closing. I think we locked eyes, the chicken and I. In a split second gluttonous grazing was supplanted by panic. Ten metres and closing. With its neck extended flat and parallel to the earth it set off, breaking laterally to the right and in the direction of the oncoming traffic.

Tube

When you motorbike and a situation arises requiring quick reaction, unlike in a car where brakes are reflexively slammed on, you pause for a second to consider the options. Slamming on the brakes on a motorbike will see it fish-tail, something which results in a loss of control and a potential crash. Instead, a moment to evaluate and contemplate evasive maneuvers is required. In this moment I realized the chicken’s life was in its own claws. If I attempted to brake it would be supremely dangerous. If I attempted to swerve I would need to anticipate the chicken’s trajectory and the potential collision on an angled wheel would again see me unlikely to remain seated. So I maintained a steady bearing.

Two wheels later the chicken was a crumpled mess and Aaron the avowed vegetarian was cackling. A vendor stared after me as I drove on by, pausing only to look back at the heap of feathers. All I could think was what a stupid animal.

Traffic, Phu Quoc

We made it comfortably to Ha Tien in time for the ferry and a banh mi. Only once we arrived in Phu Quoc did we learn that ferries also run from Rach Gia.

The dock gave way to a dirt road almost immediately, and picking the direction of most of the tourist traffic we rode blithely to where we hoped might be hotel. Two kilometres of riding on a flat back tire, an instant noodle lunch, and a mechanic who refused to charge Aaron for a tightened chain and chain-grease, we found ourselves eventually at the Duong Dong beach with all of its hotels and burgeoning tourist infrastructure.

Ohp

Thus ensued three days of sloth and indolence and wonderfully quiet beaches with lushly warm water. We did a snorkeling tour around islands and beaches that looked straight out of a promotional video for tropical paradise and which also included Asian couples in matching outfits taking endless glamour shots on the boat deck and beaches. One proud father in a shirt emblazoned, ‘Strokin’ the snake six days a week’.

Days ended with sunburned backs and coconut ice-cream anointed with sweetened condensed milk and crushed nuts from our dear friend and beard enthusiast, Ohp.

Mekong Delta life

Another day idled away in fish-net hammocks on a beach otherwise only populated by those running the shack which supplied moderately chilled beer and soft drinks. When the power dies on Phu Quoc it dies for most of the day. Motorbike rides, beer and pool.

We left this quiet haven early one morn in an attempt to catch the Superdong back to the mainland. Only, it was booked out. Scampering to the next wharf, we found a slightly less Superdong that had space for us, and lo we were back and on the final leg of our journey, back to Ho Chi Minh city through the Mekong Delta.

Clean vegetables

First stop, Chau Doc. Ostensibly on the tourist radar, but clearly not that of the Western tourist, everyone here unfailingly shouted “Hello!” as we passed, with people frequently spotting us as we entered the street and making a b-line towards my shoulder for the customary measuring. On the ride there when we stopped for lunch and some sunscreen reapplication. One of the women working at the restaurant tried to convince Aaron to part ways with his precious protection. He was having none of it.

Chau Doc spreads out around a central mountain, the ring road literally encircling it. Motorbike taxis offer constantly to take you up, offers Aaron and I answered by jingling our keys. We attempted it ourselves and found the gradient formidable. The tortured whine of my bike in first and the clunk of gear-skipping stalls. The ferocious roar of a bike suddenly in neutral.

Beach life

For some reason we could not identify there were whole roast pigs being carried around the city and placed in a votive manner in front of smoke screens of incense in temples. Slavering, I followed every pig to its destination and tried to mime my eating it. Something was lost in translation. Maybe they feared the deranged look in my eyes.

The last port of call was Sa Dec. On the way we stopped for a hearty Bun Rieu, replete with mysterious gristle chunks and tubes. In the city itself there was little to do except wander through the Mekong adjacent market and sample the endless variety of street food. It was one of my favourite stops.


HCM smoking balcony

We rode fast and hard to Saigon, fearing the same congestion, heat and horror of our journey south. This time the roads were relatively empty and we made excellent time, stopping for one last road side hammock and coffee. In Saigon we sold our bikes to Mr. Danh and basked in the gentle pleasure of a completed 3000km+ journey.

Over a decadent five dish dinner and beers and green apple slushies spiked with vodka on Bui Vien street we reminisced and talked shit.


End of the road

The dream was over, but we had awoken at the perfect time.